Albaraka T\u00fcrk Kat\u0131l\u0131m Bankas\u0131, 2025 y\u0131l\u0131ndaki finansal sonu\u00e7lar\u0131n\u0131 duyurdu. Banka, bu y\u0131l net kar\u0131n\u0131 y\u00fczde 191,1 art\u0131rarak 15 milyar lira seviyesine y\u00fckseltti. Konsolide finansal verilere g\u00f6re, toplam aktif b\u00fcy\u00fckl\u00fc\u011f\u00fc bir \u00f6nceki y\u0131la g\u00f6re y\u00fczde 51 artarak 471 milyar liraya ula\u015ft\u0131.<\/p>\n
Banka, ekonomiye sa\u011flad\u0131\u011f\u0131 nakdi kredi deste\u011fini 237 milyar lira, gayri nakdi kredi deste\u011fini ise 67 milyar lira olarak a\u00e7\u0131klad\u0131. Toplam kredi deste\u011fi 300 milyar liray\u0131 a\u015ft\u0131. Albaraka T\u00fcrk’\u00fcn toplad\u0131\u011f\u0131 fonlar da y\u00fczde 36 artarak 278 milyar liraya \u00e7\u0131kt\u0131. Sermaye yeterlilik oran\u0131 y\u00fczde 21,2, takipteki kredi oran\u0131 y\u00fczde 1,70 ve \u00f6z kaynak karl\u0131l\u0131\u011f\u0131 ise y\u00fczde 65,4 olarak kaydedildi.<\/p>\n
Albaraka T\u00fcrk Genel M\u00fcd\u00fcr\u00fc Malek Temsah, 2025’in zorlu bir d\u00f6nem oldu\u011funu vurgulayarak, bankan\u0131n finansal sonu\u00e7lar\u0131n\u0131n kat\u0131l\u0131m bankac\u0131l\u0131\u011f\u0131n\u0131n prensiplerine ba\u011fl\u0131l\u0131\u011f\u0131n\u0131 ve m\u00fc\u015fteri odakl\u0131 yakla\u015f\u0131m\u0131n\u0131 g\u00f6sterdi\u011fini belirtti. Temsah, bu ba\u015far\u0131lar\u0131n, aktif b\u00fcy\u00fcme ve net kar art\u0131\u015f\u0131 ile teyit edildi\u011fini ifade etti.<\/p>\n
Dijitalle\u015fmenin \u00f6ncelikli hedefleri aras\u0131nda yer ald\u0131\u011f\u0131n\u0131 belirten Temsah, mobil ve internet bankac\u0131l\u0131\u011f\u0131 platformlar\u0131 \u00fczerinden ger\u00e7ekle\u015ftirilen yeniliklerle finansman i\u015flemlerinin dijital kanallar arac\u0131l\u0131\u011f\u0131yla yap\u0131labildi\u011fini aktard\u0131. Ayr\u0131ca, kat\u0131l\u0131m finans ilkelerine uygun varl\u0131\u011fa dayal\u0131 menkul k\u0131ymet ihracat\u0131n\u0131n da ba\u015far\u0131yla tamamland\u0131\u011f\u0131na dikkat \u00e7ekti.<\/p>\n
Temsah, ge\u00e7en y\u0131l at\u0131lan stratejik ad\u0131mlarla sermaye piyasalar\u0131na derinlik kazand\u0131r\u0131ld\u0131\u011f\u0131n\u0131 ve uluslararas\u0131 alanda i\u015fbirlikleri ile yeni fonlar\u0131n kuruldu\u011funu belirtti. Ayr\u0131ca, d\u0131\u015f ticaret finansman\u0131nda k\u00fcresel bir a\u011fa entegre olundu\u011funu ve \u00f6nemli anla\u015fmalar imzaland\u0131\u011f\u0131n\u0131 da ifade etti.<\/p>\n
Gelecek d\u00f6nemde dijitalle\u015fmeyi, veri odakl\u0131 karar alma s\u00fcre\u00e7lerini ve a\u00e7\u0131k bankac\u0131l\u0131k i\u015fbirliklerini g\u00fc\u00e7lendireceklerini belirten Temsah, ye\u015fil finansman yat\u0131r\u0131mlar\u0131n\u0131 art\u0131rarak uluslararas\u0131 pazarlarda daha etkin bir rol oynamay\u0131 hedeflediklerini s\u00f6yledi.<\/p>\n","protected":false},"excerpt":{"rendered":"
Albaraka T\u00fcrk Kat\u0131l\u0131m Bankas\u0131, 2025 y\u0131l\u0131nda net kar\u0131n\u0131 y\u00fczde 191,1 art\u0131rarak 15 milyar lira olarak a\u00e7\u0131klad\u0131. Toplam aktif b\u00fcy\u00fckl\u00fc\u011f\u00fc ise bir \u00f6nceki y\u0131la g\u00f6re y\u00fczde 51 art\u0131\u015f g\u00f6sterdi.<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[10],"tags":[],"manset":[],"class_list":["post-607","post","type-post","status-publish","format-standard","hentry","category-ekonomi"],"_links":{"self":[{"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/posts\/607","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/comments?post=607"}],"version-history":[{"count":0,"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/posts\/607\/revisions"}],"wp:attachment":[{"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/media?parent=607"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/categories?post=607"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/tags?post=607"},{"taxonomy":"manset","embeddable":true,"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/manset?post=607"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}