{"id":3057,"date":"2026-07-22T14:50:28","date_gmt":"2026-07-22T14:50:28","guid":{"rendered":"https:\/\/gastronomigundemi.com\/index.php\/2026\/07\/22\/ciftcilere-tarimsal-destek-odemesi-basladi\/"},"modified":"2026-07-22T14:50:28","modified_gmt":"2026-07-22T14:50:28","slug":"ciftcilere-tarimsal-destek-odemesi-basladi","status":"publish","type":"post","link":"https:\/\/gastronomigundemi.com\/index.php\/2026\/07\/22\/ciftcilere-tarimsal-destek-odemesi-basladi\/","title":{"rendered":"\u00c7ift\u00e7ilere Tar\u0131msal Destek \u00d6demesi Ba\u015flad\u0131"},"content":{"rendered":"<p>Tar\u0131m ve Orman Bakan\u0131 \u0130brahim Yumakl\u0131, \u00e7ift\u00e7ilere y\u00f6nelik 350 milyon 968 bin liral\u0131k tar\u0131msal destek \u00f6demelerinin hesaplara ge\u00e7meye ba\u015flad\u0131\u011f\u0131n\u0131 bildirdi. Yumakl\u0131, sosyal medya \u00fczerinden yapt\u0131\u011f\u0131 a\u00e7\u0131klamada, bu desteklerin \u00fcreticilere g\u00fc\u00e7 kataca\u011f\u0131n\u0131 vurgulad\u0131.<\/p>\n<p>Yumakl\u0131, &#8220;Topra\u011fa bereket olan her damla al\u0131n terinin k\u0131ymetini biliyoruz. \u00dcreticilerimizi desteklerimizle g\u00fc\u00e7lendiriyoruz,&#8221; \u015feklinde konu\u015ftu. Destek \u00f6demeleri aras\u0131nda b\u00fcy\u00fckba\u015f besi deste\u011fi i\u00e7in 265 milyon 604 bin 413 lira, biyolojik ve biyoteknik m\u00fccadele deste\u011fi i\u00e7in 58 milyon 100 bin 771 lira, k\u0131rsal kalk\u0131nma yat\u0131r\u0131mlar\u0131 deste\u011fi i\u00e7in 26 milyon 542 bin 816 lira ve at\u0131k deste\u011fi i\u00e7in 720 bin lira yer al\u0131yor.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Tar\u0131m ve Orman Bakan\u0131 \u0130brahim Yumakl\u0131, toplamda 350 milyon 968 bin liral\u0131k tar\u0131msal destek \u00f6demelerinin \u00e7ift\u00e7i hesaplar\u0131na aktar\u0131m\u0131n\u0131n ba\u015flad\u0131\u011f\u0131n\u0131 duyurdu.<\/p>\n","protected":false},"author":1,"featured_media":3058,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[10],"tags":[],"manset":[],"class_list":["post-3057","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-ekonomi"],"_links":{"self":[{"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/posts\/3057","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/comments?post=3057"}],"version-history":[{"count":0,"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/posts\/3057\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/media\/3058"}],"wp:attachment":[{"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/media?parent=3057"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/categories?post=3057"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/tags?post=3057"},{"taxonomy":"manset","embeddable":true,"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/manset?post=3057"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}