{"id":2617,"date":"2026-07-07T14:44:56","date_gmt":"2026-07-07T14:44:56","guid":{"rendered":"https:\/\/gastronomigundemi.com\/index.php\/2026\/07\/07\/turkiyenin-pul-biberi-dunyaya-yayiliyor-ihracat-yuzde-48-artti\/"},"modified":"2026-07-07T14:44:56","modified_gmt":"2026-07-07T14:44:56","slug":"turkiyenin-pul-biberi-dunyaya-yayiliyor-ihracat-yuzde-48-artti","status":"publish","type":"post","link":"https:\/\/gastronomigundemi.com\/index.php\/2026\/07\/07\/turkiyenin-pul-biberi-dunyaya-yayiliyor-ihracat-yuzde-48-artti\/","title":{"rendered":"T\u00fcrkiye&#8217;nin pul biberi d\u00fcnyaya yay\u0131l\u0131yor: \u0130hracat y\u00fczde 4,8 artt\u0131"},"content":{"rendered":"<p>T\u00fcrk pul biberi, geleneksel y\u00f6ntemlerle yeti\u015ftirilerek bir\u00e7ok \u00fclkede talep g\u00f6rmekte. G\u00fcneydo\u011fu Anadolu \u0130hracat\u00e7\u0131 Birlikleri&#8217;nin verilerine g\u00f6re, T\u00fcrkiye, ge\u00e7en y\u0131l 14 milyon 112 bin dolarl\u0131k pul biber ihra\u00e7 etti. 2022 y\u0131l\u0131n\u0131n Ocak-Haziran d\u00f6neminde 7 milyon 143 bin dolar olan ihracat, bu y\u0131l ayn\u0131 d\u00f6nemde y\u00fczde 4,8 art\u0131\u015fla 7 milyon 486 bin dolara ula\u015ft\u0131.<\/p>\n<p>Pul biber ihracat\u0131nda Almanya, 1 milyon 560 bin dolarl\u0131k al\u0131mla ilk s\u0131ray\u0131 ald\u0131. Bunu 994 bin dolarla \u0130ngiltere ve 934 bin dolarla Hollanda izledi. \u015eanl\u0131urfa Ticaret Borsas\u0131 Meclis Ba\u015fkan\u0131 \u0130sa K\u0131z\u0131ldemir, pul biber ihracat\u0131ndaki son y\u0131llardaki b\u00fcy\u00fcmenin 2026&#8217;n\u0131n ilk alt\u0131 ay\u0131nda da devam etmesinin sevindirici oldu\u011funu belirtti.<\/p>\n<p>K\u0131z\u0131ldemir, pul biber sekt\u00f6r\u00fcn\u00fcn istikrarl\u0131 bir \u015fekilde b\u00fcy\u00fcd\u00fc\u011f\u00fcn\u00fc ve bu durumun gelecekteki beklentileri olumlu y\u00f6nde etkiledi\u011fini ifade etti. \u00d6zellikle \u015eanl\u0131urfa ve G\u00fcneydo\u011fu Anadolu B\u00f6lgesi&#8217;nin pul biber \u00fcretiminde \u00f6nemli bir merkez haline geldi\u011fini vurgulad\u0131.<\/p>\n<p>K\u0131z\u0131ldemir, &#8220;En tatl\u0131 ac\u0131&#8221; olarak tan\u0131mlanan isotu deneyenlerin, e\u015fsiz aromas\u0131 ve lezzeti nedeniyle bu \u00fcr\u00fcnden vazge\u00e7emedi\u011fini belirtti. 2026&#8217;n\u0131n ilk alt\u0131 ay\u0131nda 78 \u00fclkeye yap\u0131lan ihracat, pul biberine olan g\u00fcvenin ve ilginin artt\u0131\u011f\u0131n\u0131 g\u00f6steriyor. Almanya, \u0130ngiltere ve Hollanda gibi g\u00fc\u00e7l\u00fc pazarlarda elde edilen ba\u015far\u0131, T\u00fcrk pul biberinin uluslararas\u0131 alandaki konumunu g\u00fc\u00e7lendiriyor.<\/p>\n<p>K\u0131z\u0131ldemir, pul biberin T\u00fcrkiye&#8217;nin \u00f6nemli gastronomik \u00fcr\u00fcnlerinden biri oldu\u011funu ve bu \u00fcr\u00fcn\u00fcn de\u011ferinin gelecekte daha da artaca\u011f\u0131n\u0131, bunun da \u00fclke ekonomisine olumlu yans\u0131malar\u0131 olaca\u011f\u0131n\u0131 s\u00f6zlerine ekledi.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Geleneksel y\u00f6ntemlerle \u00fcretilen T\u00fcrk pul biberi, uluslararas\u0131 pazarda ilgi g\u00f6r\u00fcyor. 2022 y\u0131l\u0131nda 14 milyon 112 bin dolarl\u0131k ihracat ger\u00e7ekle\u015ftirilirken, 2023&#8217;teki ihracat 7 milyon 486 bin dolara y\u00fckseldi.<\/p>\n","protected":false},"author":1,"featured_media":2618,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"manset":[],"class_list":["post-2617","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-finans"],"_links":{"self":[{"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/posts\/2617","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/comments?post=2617"}],"version-history":[{"count":0,"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/posts\/2617\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/media\/2618"}],"wp:attachment":[{"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/media?parent=2617"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/categories?post=2617"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/tags?post=2617"},{"taxonomy":"manset","embeddable":true,"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/manset?post=2617"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}