{"id":2605,"date":"2026-07-07T14:44:48","date_gmt":"2026-07-07T14:44:48","guid":{"rendered":"https:\/\/gastronomigundemi.com\/index.php\/2026\/07\/07\/turk-limanlari-belirsizliklere-ragmen-buyumeye-devam-etti\/"},"modified":"2026-07-07T14:44:48","modified_gmt":"2026-07-07T14:44:48","slug":"turk-limanlari-belirsizliklere-ragmen-buyumeye-devam-etti","status":"publish","type":"post","link":"https:\/\/gastronomigundemi.com\/index.php\/2026\/07\/07\/turk-limanlari-belirsizliklere-ragmen-buyumeye-devam-etti\/","title":{"rendered":"T\u00fcrk Limanlar\u0131 Belirsizliklere Ra\u011fmen B\u00fcy\u00fcmeye Devam Etti"},"content":{"rendered":"<p>Denizcilik Genel M\u00fcd\u00fcrl\u00fc\u011f\u00fc, 2026 y\u0131l\u0131n\u0131n Ocak-Haziran d\u00f6nemine ait istatistikleri a\u00e7\u0131klad\u0131. H\u00fcrm\u00fcz Bo\u011faz\u0131&#8217;ndaki jeopolitik gerginlikler ve k\u00fcresel lojistikteki belirsizliklere ra\u011fmen, T\u00fcrk limanlar\u0131n\u0131n y\u0131l\u0131n ilk yar\u0131s\u0131nda b\u00fcy\u00fcme g\u00f6stermesi dikkat \u00e7ekti.<\/p>\n<p>Verilere g\u00f6re, bu y\u0131l\u0131n ilk alt\u0131 ay\u0131nda limanlarda i\u015flem g\u00f6ren toplam y\u00fck miktar\u0131, bir \u00f6nceki y\u0131l\u0131n ayn\u0131 d\u00f6nemine g\u00f6re y\u00fczde 1,5 artarak 279 milyon 112 bin 301 tona ula\u015ft\u0131. Konteyner elle\u00e7leme miktar\u0131 ise y\u00fczde 1,3&#8217;l\u00fck bir art\u0131\u015fla 7 milyon 24 bin 951 TEU olarak kaydedildi.<\/p>\n<p>Haziran ay\u0131nda limanlarda 46 milyon 915 bin 913 ton y\u00fck elle\u00e7lenirken, yurt d\u0131\u015f\u0131 y\u00fck ta\u015f\u0131malar\u0131 da 2025 y\u0131l\u0131n\u0131n ayn\u0131 ay\u0131na g\u00f6re y\u00fczde 1,1 art\u0131\u015fla 33 milyon 828 bin 104 ton olarak ger\u00e7ekle\u015fti. Ayn\u0131 ayda limanlarda elle\u00e7lenen konteyner miktar\u0131 ise 1 milyon 195 bin 392 TEU oldu.<\/p>\n<p>Kocaeli, haziran ay\u0131ndaki y\u00fck elle\u00e7leme istatistiklerinde 7 milyon 606 bin 240 ton ile lider konumda bulunuyor. Kocaeli\u2019yi 7 milyon 573 bin 818 tonla Alia\u011fa ve 5 milyon 442 bin 739 tonla \u0130skenderun takip etti. Ayr\u0131ca, haziran ay\u0131nda limanlarda deniz yoluyla yap\u0131lan transit y\u00fck ta\u015f\u0131malar\u0131n\u0131n toplam\u0131 6 milyon 399 bin 10 ton olarak ger\u00e7ekle\u015fti.<\/p>\n<p>Haziran ay\u0131nda en fazla art\u0131\u015f g\u00f6steren y\u00fck cinsi, 301 bin 364 ton art\u0131\u015fla feldispat oldu. Limanlarda toplam 649 bin 501 ton feldispat elle\u00e7lendi. Portlant \u00e7imento ise 1 milyon 9 bin 867 ton ile yurt d\u0131\u015f\u0131na en fazla ta\u015f\u0131nan y\u00fck cinsi oldu.<\/p>\n<p>Deniz yoluyla en fazla y\u00fck, haziran ay\u0131nda \u0130talya&#8217;ya ta\u015f\u0131nd\u0131. Bu \u00fclkeyi ABD ve M\u0131s\u0131r izlerken, limanlara gelen en fazla y\u00fck ise Rusya&#8217;dan ger\u00e7ekle\u015ftirilen ta\u015f\u0131malarla sa\u011fland\u0131.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>T\u00fcrk limanlar\u0131, 2026 y\u0131l\u0131n\u0131n ilk yar\u0131s\u0131nda b\u00fcy\u00fcme kaydetti. H\u00fcrm\u00fcz Bo\u011faz\u0131&#8217;ndaki jeopolitik gerilimler ve k\u00fcresel lojistikteki belirsizliklere ra\u011fmen, limanlarda elle\u00e7lenen y\u00fck miktar\u0131 ge\u00e7en y\u0131la g\u00f6re art\u0131\u015f g\u00f6sterdi. Kocaeli, en fazla y\u00fck elle\u00e7leyen b\u00f6lge oldu.<\/p>\n","protected":false},"author":1,"featured_media":2606,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"manset":[],"class_list":["post-2605","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-finans"],"_links":{"self":[{"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/posts\/2605","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/comments?post=2605"}],"version-history":[{"count":0,"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/posts\/2605\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/media\/2606"}],"wp:attachment":[{"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/media?parent=2605"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/categories?post=2605"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/tags?post=2605"},{"taxonomy":"manset","embeddable":true,"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/manset?post=2605"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}