\u00c7evre, \u015eehircilik ve \u0130klim De\u011fi\u015fikli\u011fi Bakan\u0131 Murat Kurum, T\u00fcrkiye’de uygulanmaya ba\u015flanan Depozitosu Olan Ambalajlar (DOA) sistemi hakk\u0131nda bilgi verdi. Bu sistem, s\u0131f\u0131r at\u0131k hareketi kapsam\u0131nda, i\u00e7ecek ambalajlar\u0131n\u0131n geri d\u00f6n\u00fc\u015f\u00fcm zincirine dahil edilmesini ve ekonomiye kazand\u0131r\u0131lmas\u0131n\u0131 hedefliyor.<\/p>\n
DOA sistemi, 2025 y\u0131l\u0131n\u0131n \u015eubat ay\u0131nda Sakarya’da pilot olarak ba\u015flat\u0131lm\u0131\u015ft\u0131. Temmuz 2025 itibar\u0131yla \u201c7 B\u00f6lge 7 \u0130l\u201d slogan\u0131yla geni\u015fletilece\u011fi belirtilen bu uygulamada, iade edilen depozitolu ambalajlar i\u00e7in 0,25 TL te\u015fvik \u00f6demesi yap\u0131lmaktayd\u0131. Bug\u00fcn itibar\u0131yla ise sistem T\u00fcrkiye genelinde uygulanmaya ba\u015flad\u0131 ve te\u015fvik bedeli 1 TL’ye \u00e7\u0131kar\u0131ld\u0131.<\/p>\n
Bakan Kurum, DOA dijital uygulamas\u0131n\u0131n nas\u0131l kullan\u0131laca\u011f\u0131na dair ad\u0131m ad\u0131m detaylar\u0131 payla\u015farak, vatanda\u015flar\u0131n uygulamay\u0131 cep telefonlar\u0131na indirmeleri gerekti\u011fini vurgulad\u0131. DOA logosu bulunan plastik ve cam \u015fi\u015feler ile al\u00fcminyum ambalajlar\u0131n, sisteme entegre makinelerde QR kod okutularak iade edilece\u011fi ifade edildi. Bu uygulama sayesinde hem ambalajlar\u0131n geri d\u00f6n\u00fc\u015f\u00fcm\u00fc sa\u011flanacak hem de vatanda\u015flar\u0131n dijital c\u00fczdanlar\u0131nda biriken tutarlar\u0131 kullanabilecekleri belirtildi.<\/p>\n
Sistemin yayg\u0131nla\u015fmas\u0131yla birlikte, y\u0131lda 25 milyar i\u00e7ecek ambalaj\u0131n\u0131n toplanmas\u0131 ve ekonomiye y\u0131ll\u0131k 30 milyar TL katk\u0131 sa\u011flanmas\u0131 bekleniyor. Murat Kurum, sosyal medya hesab\u0131ndan yapt\u0131\u011f\u0131 payla\u015f\u0131mda, “\u015ei\u015feni DOA’ya at, 1 TL kazan” ifadelerini kulland\u0131.<\/p>\n
Depozito Y\u00f6netim Sistemi sayesinde, iade edilen her plastik, cam ve al\u00fcminyum i\u00e7ecek ambalaj\u0131 i\u00e7in 1 TL te\u015fvik bedeli \u00f6denece\u011fi belirtildi. Bug\u00fcnden itibaren otel, restoran ve kafe i\u015fletmeleri, t\u00fcketilen i\u00e7ecek ambalajlar\u0131n\u0131 biriktirerek belirledikleri saha operat\u00f6r\u00fcne teslim edecek.<\/p>\n
DOA uygulamas\u0131, vatanda\u015flar\u0131n en yak\u0131n iade makinelerini bulmalar\u0131na olanak tan\u0131yacak. \u0130ade makinelerinde yap\u0131lan i\u015flemler sonras\u0131nda, iade bedeli DOA uygulamas\u0131ndaki dijital c\u00fczdana y\u00fcklenecek ve kullan\u0131c\u0131lar bu tutar\u0131 banka hesaplar\u0131na aktarabilecek veya ATM’lerden nakit olarak \u00e7ekebilecek. Ayr\u0131ca, anla\u015fmal\u0131 i\u015f yerlerinde al\u0131\u015fveri\u015flerde de kullan\u0131labilecek.<\/p>\n","protected":false},"excerpt":{"rendered":"
\u00c7evre, \u015eehircilik ve \u0130klim De\u011fi\u015fikli\u011fi Bakan\u0131 Murat Kurum, T\u00fcrkiye genelinde y\u00fcr\u00fcrl\u00fc\u011fe giren Depozitosu Olan Ambalajlar (DOA) sisteminin detaylar\u0131n\u0131 payla\u015ft\u0131. Bu sistem, i\u00e7ecek ambalajlar\u0131n\u0131n geri d\u00f6n\u00fc\u015f\u00fcm\u00fcn\u00fc te\u015fvik etmeyi ama\u00e7l\u0131yor.<\/p>\n","protected":false},"author":1,"featured_media":2492,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"manset":[],"class_list":["post-2491","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-finans"],"_links":{"self":[{"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/posts\/2491","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/comments?post=2491"}],"version-history":[{"count":0,"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/posts\/2491\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/media\/2492"}],"wp:attachment":[{"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/media?parent=2491"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/categories?post=2491"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/tags?post=2491"},{"taxonomy":"manset","embeddable":true,"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/manset?post=2491"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}