{"id":1853,"date":"2026-05-31T14:54:14","date_gmt":"2026-05-31T14:54:14","guid":{"rendered":"https:\/\/gastronomigundemi.com\/index.php\/2026\/05\/31\/turkiyedeki-14-havalimaninda-ucretsiz-su-sebili-hizmeti-basladi\/"},"modified":"2026-05-31T14:54:14","modified_gmt":"2026-05-31T14:54:14","slug":"turkiyedeki-14-havalimaninda-ucretsiz-su-sebili-hizmeti-basladi","status":"publish","type":"post","link":"https:\/\/gastronomigundemi.com\/index.php\/2026\/05\/31\/turkiyedeki-14-havalimaninda-ucretsiz-su-sebili-hizmeti-basladi\/","title":{"rendered":"T\u00fcrkiye&#8217;deki 14 Havaliman\u0131nda \u00dccretsiz Su Sebili Hizmeti Ba\u015flad\u0131"},"content":{"rendered":"<p>Havalimanlar\u0131nda yolcular\u0131n i\u00e7me suyuna eri\u015fimi, genellikle zor ve maliyetli oluyordu. Bu durumu iyile\u015ftirmek amac\u0131yla, havalimanlar\u0131nda \u00fccretsiz su temini sa\u011flanmas\u0131 y\u00f6n\u00fcnde \u00e7al\u0131\u015fmalar ba\u015flat\u0131ld\u0131.<\/p>\n<p>Bu kapsamda, T\u00fcrkiye genelindeki havalimanlar\u0131nda i\u00e7me suyuna ula\u015f\u0131m\u0131n kolayla\u015ft\u0131r\u0131lmas\u0131 i\u00e7in \u00e7e\u015fitli uygulamalar hayata ge\u00e7iriliyor. Uygulama, havalimanlar\u0131n\u0131n check-in salonlar\u0131, ar\u0131nd\u0131r\u0131lm\u0131\u015f yolcu alanlar\u0131, bekleme b\u00f6lgeleri ve hem gelen hem de giden yolcu salonlar\u0131nda devreye al\u0131nd\u0131.<\/p>\n<p>\u015eu ana kadar 14 havaliman\u0131nda su sebili kurulumlar\u0131 tamamland\u0131. Di\u011fer 32 havaliman\u0131nda ise sipari\u015f, \u00fcretim ve kurulum a\u015famalar\u0131 devam ediyor.<\/p>\n<p>Projenin, toplamda 58 havaliman\u0131nda yayg\u0131nla\u015ft\u0131r\u0131lmas\u0131 ve yolcu yo\u011funlu\u011funun fazla oldu\u011fu alanlarda su sebili say\u0131s\u0131n\u0131n art\u0131r\u0131lmas\u0131 hedefleniyor.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Yolcular\u0131n i\u00e7me suyuna eri\u015fimini kolayla\u015ft\u0131rmak i\u00e7in 14 havaliman\u0131nda \u00fccretsiz su sebili kurulumu tamamland\u0131. Di\u011fer 32 havaliman\u0131nda ise s\u00fcre\u00e7ler devam ediyor.<\/p>\n","protected":false},"author":1,"featured_media":1854,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"manset":[],"class_list":["post-1853","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-finans"],"_links":{"self":[{"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/posts\/1853","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/comments?post=1853"}],"version-history":[{"count":0,"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/posts\/1853\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/media\/1854"}],"wp:attachment":[{"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/media?parent=1853"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/categories?post=1853"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/tags?post=1853"},{"taxonomy":"manset","embeddable":true,"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/manset?post=1853"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}