ABD Hazine Bakanl\u0131\u011f\u0131, deniz \u00fczerinde bekleyen \u0130ran petrol\u00fcn\u00fcn sat\u0131\u015f\u0131n\u0131 m\u00fcmk\u00fcn k\u0131lan ge\u00e7ici lisans\u0131n s\u00fcresinin doldu\u011funda uzat\u0131lmayaca\u011f\u0131n\u0131 duyurdu. Bu lisans, 19 Nisan yerel saatle 00.01’e kadar ge\u00e7erli olacak ve birka\u00e7 g\u00fcn i\u00e7inde sona erecek.<\/p>\n
Lisans, 20 Mart yerel saatle 00.01’den \u00f6nce gemilere y\u00fcklenmi\u015f olan \u0130ran men\u015feli ham petrol ve petrol \u00fcr\u00fcnlerinin sat\u0131\u015f, teslimat veya bo\u015falt\u0131lmas\u0131yla ilgili i\u015flemlere ge\u00e7ici izin tan\u0131yordu. Ancak, Hazine Bakanl\u0131\u011f\u0131, bu iznin yenilenmeyece\u011fini bildirdi.<\/p>\n
Bakanl\u0131k, sosyal medya \u00fczerinden yapt\u0131\u011f\u0131 payla\u015f\u0131mda, “Ekonomik \u00d6fke” \u00e7er\u00e7evesinde \u0130ran \u00fczerindeki bask\u0131y\u0131 art\u0131rmak i\u00e7in kararl\u0131 ad\u0131mlar at\u0131ld\u0131\u011f\u0131n\u0131 belirtti. Ayr\u0131ca, \u0130ran’\u0131n faaliyetlerini destekleyen yabanc\u0131 finans kurumlar\u0131na kar\u015f\u0131 ikincil yapt\u0131r\u0131mlar uygulamaya haz\u0131r olundu\u011fu ifade edildi.<\/p>\n
Ge\u00e7ici lisans\u0131n sona erece\u011fi tarih olan 19 Nisan’dan \u00f6nce, ilgili i\u015flemler i\u00e7in verilen izin, birka\u00e7 g\u00fcn i\u00e7inde ge\u00e7erlili\u011fini yitirecek. Bakanl\u0131\u011f\u0131n a\u00e7\u0131klamalar\u0131nda, mevcut t\u00fcm ara\u00e7lar\u0131n kullan\u0131ld\u0131\u011f\u0131 ve \u0130ran \u00fczerindeki bask\u0131n\u0131n art\u0131r\u0131lmas\u0131 i\u00e7in gereken ad\u0131mlar\u0131n at\u0131laca\u011f\u0131 vurguland\u0131.<\/p>\n","protected":false},"excerpt":{"rendered":"
ABD Hazine Bakanl\u0131\u011f\u0131, \u0130ran petrol\u00fcn\u00fcn sat\u0131\u015f\u0131na y\u00f6nelik ge\u00e7ici lisans\u0131n s\u00fcresinin doldu\u011funda yenilenmeyece\u011fini a\u00e7\u0131klad\u0131 ve \u0130ran \u00fczerindeki bask\u0131y\u0131 art\u0131rma niyetini vurgulad\u0131.<\/p>\n","protected":false},"author":1,"featured_media":1580,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[10],"tags":[],"manset":[],"class_list":["post-1579","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-ekonomi"],"_links":{"self":[{"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/posts\/1579","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/comments?post=1579"}],"version-history":[{"count":0,"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/posts\/1579\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/media\/1580"}],"wp:attachment":[{"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/media?parent=1579"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/categories?post=1579"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/tags?post=1579"},{"taxonomy":"manset","embeddable":true,"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/manset?post=1579"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}