{"id":1105,"date":"2026-04-25T14:52:04","date_gmt":"2026-04-25T14:52:04","guid":{"rendered":"https:\/\/gastronomigundemi.com\/index.php\/2026\/04\/25\/iraka-iran-gazi-tedariki-yeniden-basladi\/"},"modified":"2026-04-25T14:52:04","modified_gmt":"2026-04-25T14:52:04","slug":"iraka-iran-gazi-tedariki-yeniden-basladi","status":"publish","type":"post","link":"https:\/\/gastronomigundemi.com\/index.php\/2026\/04\/25\/iraka-iran-gazi-tedariki-yeniden-basladi\/","title":{"rendered":"Irak’a \u0130ran gaz\u0131 tedariki yeniden ba\u015flad\u0131"},"content":{"rendered":"

Irak’\u0131n Elektrik Bakanl\u0131\u011f\u0131 S\u00f6zc\u00fcs\u00fc, \u0130ran gaz\u0131n\u0131n Irak’a kademeli olarak tedarik edilmeye ba\u015fland\u0131\u011f\u0131n\u0131 bildirdi. S\u00f6z konusu miktar\u0131n 5 milyon metrek\u00fcp civar\u0131nda oldu\u011fu ifade edildi. <\/p>\n

Daha \u00f6nce \u0130ran’\u0131n G\u00fcney Pars Sahas\u0131’na yap\u0131lan bombalamalar nedeniyle gaz ak\u0131\u015f\u0131 duraklam\u0131\u015f, bu durum elektrik santrallerini etkilemi\u015fti. Ancak \u015fimdi, bu sorun a\u015f\u0131larak gaz tedariki yeniden ba\u015flam\u0131\u015f durumda. <\/p>\n

S\u00f6zc\u00fc Ahmed Musa, bu gaz ak\u0131\u015f\u0131n\u0131n art\u0131r\u0131lmas\u0131n\u0131n ulusal enerji sistemini g\u00fc\u00e7lendirece\u011fini ve elektrik santrallerinin kapasitesini art\u0131raca\u011f\u0131n\u0131 vurgulad\u0131. <\/p>\n

Musa, \u00fclkedeki elektrik durumunun ‘g\u00fcven verici’ oldu\u011funu belirterek, alternatif enerji kaynaklar\u0131n\u0131n mevcut oldu\u011funu ve planl\u0131 \u00e7al\u0131\u015fmalar\u0131n s\u00fcrd\u00fc\u011f\u00fcn\u00fc dile getirdi.<\/p>\n","protected":false},"excerpt":{"rendered":"

Irak Elektrik Bakanl\u0131\u011f\u0131, \u0130ran’dan gaz ak\u0131\u015f\u0131n\u0131n tekrar ba\u015flad\u0131\u011f\u0131n\u0131 ve miktar\u0131n 5 milyon metrek\u00fcp seviyesine ula\u015ft\u0131\u011f\u0131n\u0131 duyurdu. Kriz, \u0130ran’\u0131n G\u00fcney Pars Sahas\u0131’na y\u00f6nelik sald\u0131r\u0131lar sonras\u0131 \u00e7\u00f6z\u00fclm\u00fc\u015f durumda.<\/p>\n","protected":false},"author":1,"featured_media":1106,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[10],"tags":[],"manset":[],"class_list":["post-1105","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-ekonomi"],"_links":{"self":[{"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/posts\/1105","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/comments?post=1105"}],"version-history":[{"count":0,"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/posts\/1105\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/media\/1106"}],"wp:attachment":[{"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/media?parent=1105"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/categories?post=1105"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/tags?post=1105"},{"taxonomy":"manset","embeddable":true,"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/manset?post=1105"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}