{"id":1041,"date":"2026-04-19T14:46:44","date_gmt":"2026-04-19T14:46:44","guid":{"rendered":"https:\/\/gastronomigundemi.com\/index.php\/2026\/04\/19\/turk-telekom-veri-merkezlerinde-yeni-sogutma-sistemi-basariyla-test-edildi\/"},"modified":"2026-04-19T14:46:44","modified_gmt":"2026-04-19T14:46:44","slug":"turk-telekom-veri-merkezlerinde-yeni-sogutma-sistemi-basariyla-test-edildi","status":"publish","type":"post","link":"https:\/\/gastronomigundemi.com\/index.php\/2026\/04\/19\/turk-telekom-veri-merkezlerinde-yeni-sogutma-sistemi-basariyla-test-edildi\/","title":{"rendered":"T\u00fcrk Telekom Veri Merkezlerinde Yeni So\u011futma Sistemi Ba\u015far\u0131yla Test Edildi"},"content":{"rendered":"<p>T\u00fcrk Telekom, veri merkezlerinde kullanmak \u00fczere geli\u015ftirdi\u011fi S\u0131v\u0131 Dald\u0131rmal\u0131 So\u011futma Sistemi (SDSS) ile etkileyici sonu\u00e7lar elde etti\u011fini a\u00e7\u0131klad\u0131. \u015eirket, bu yenilik\u00e7i sistemle veri merkezlerinin enerji t\u00fcketimini \u00f6nemli \u00f6l\u00e7\u00fcde azaltmay\u0131 hedefliyor.<\/p>\n<p>Yerli m\u00fchendislik ile tasarlanan SDSS, yapay zeka, video hizmetleri ve 5G gibi teknolojilerin y\u00fcksek veri i\u015fleme ihtiya\u00e7lar\u0131n\u0131 kar\u015f\u0131lamak \u00fczere \u00f6zel olarak dizayn edildi. \u0130stanbul Esenyurt&#8217;taki veri merkezinde 2021&#8217;den bu yana denemeleri s\u00fcren sistem, 2026 y\u0131l\u0131n\u0131n Ocak ay\u0131nda T\u00fcrkiye&#8217;de ilk defa aktif hale getirildi.<\/p>\n<p>Bu sistem, sunucular\u0131 elektriksel olarak yal\u0131tkan ve \u0131s\u0131 iletkenli\u011fi y\u00fcksek s\u0131v\u0131lar i\u00e7inde \u00e7al\u0131\u015ft\u0131rarak, hava so\u011futmal\u0131 sistemlere k\u0131yasla 1600 kata kadar daha fazla verimlilik sa\u011fl\u0131yor. Ayr\u0131ca, y\u00fczde 80&#8217;e varan elektrik tasarrufu ile dikkat \u00e7ekiyor. Hava kanallar\u0131 ve iklimlendirme altyap\u0131lar\u0131n\u0131n ortadan kald\u0131r\u0131lmas\u0131, fiziksel alan ihtiyac\u0131n\u0131 da \u00f6nemli \u00f6l\u00e7\u00fcde azalt\u0131yor.<\/p>\n<p>T\u00fcrk Telekom Bilgi Teknolojileri Genel M\u00fcd\u00fcr Yard\u0131mc\u0131s\u0131 G\u00f6khan Evren, \u015firketin T\u00fcrkiye&#8217;nin dijital gelece\u011fini in\u015fa etme hedefi do\u011frultusunda s\u00fcrd\u00fcr\u00fclebilir ve yerli bir dijital ekosistem olu\u015fturma \u00e7al\u0131\u015fmalar\u0131n\u0131 s\u00fcrd\u00fcrd\u00fc\u011f\u00fcn\u00fc belirtti. Evren, veri merkezlerinde sadece kapasite art\u0131\u015f\u0131na de\u011fil, ayn\u0131 zamanda bu kapasiteyi en verimli \u015fekilde y\u00f6netmeyi ama\u00e7layan teknolojilere odakland\u0131klar\u0131n\u0131 ifade etti.<\/p>\n<p>SDSS&#8217;in enerji tasarrufu ve \u00e7evresel etkileri hakk\u0131nda bilgi veren Evren, geleneksel hava so\u011futma sistemlerine g\u00f6re \u00f6nemli avantajlar sundu\u011funu vurgulad\u0131. Bu sistem, fiziksel alan\u0131n verimli kullan\u0131m\u0131n\u0131 sa\u011flarken, su t\u00fcketimini de ortadan kald\u0131rarak \u00e7evresel etkileri azalt\u0131yor. SDSS, enerji verimlili\u011fi ile karbon sal\u0131m\u0131n\u0131 y\u00fczde 30 oran\u0131nda d\u00fc\u015f\u00fcrme potansiyeline sahip.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>T\u00fcrk Telekom, S\u0131v\u0131 Dald\u0131rmal\u0131 So\u011futma Sistemi ile veri merkezlerinde so\u011futma operasyonlar\u0131nda \u00f6nemli ba\u015far\u0131lar elde etti. Yerli kaynaklarla geli\u015ftirilen sistem, enerji verimlili\u011fi ve s\u00fcrd\u00fcr\u00fclebilirlik sa\u011fl\u0131yor.<\/p>\n","protected":false},"author":1,"featured_media":1042,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[10],"tags":[],"manset":[],"class_list":["post-1041","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-ekonomi"],"_links":{"self":[{"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/posts\/1041","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/comments?post=1041"}],"version-history":[{"count":0,"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/posts\/1041\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/media\/1042"}],"wp:attachment":[{"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/media?parent=1041"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/categories?post=1041"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/tags?post=1041"},{"taxonomy":"manset","embeddable":true,"href":"https:\/\/gastronomigundemi.com\/index.php\/wp-json\/wp\/v2\/manset?post=1041"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}